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Niku ryori

Meat dishes

Niku ryori

Meat dishes

Kamo³

French duck in 3 different ways:
1. breast with Shimeje mushrooms sautè, red wine and pomegranate miso sauce
2. thigh marinated with sake and okonomiyaki
3. saffron flouvoured kamo dashi

Asado

Italian beef cooked with soy sauce and vegetables, toasted corn cream, cardoncelli mushrooms smoked with Japanese sakura wood and sage tempura

Wagyu

Noble Japanese beef served with turnip tops dashi, soy almond extraction, Jerusaleme artichoke and black truffle